My signature pork rib
Hehe the only way I know how to cook the rib actually!!
Super easy to prepare also! Recipe by request 🙂 hehe
Thanks for requesting for recipe!
The actual name of this dish is
12345 排骨(pork rib)
Pork rib 600gm
1 tablespoon Chinese wine (I use 花雕酒）
2 tablespoon sugar
3 tablespoon vinegar
4 tablespoon soy sauce
5 tablespoon water
Now you know why it's named as 12345?
1、mix 12345 in a bowl
2、boil water and cook the rib till medium raw (outer park is white)
3、then drain the rib and put in new pot, pour 12345 and mix well then *big fire till the sauce is boiling
4. When it's boiling switch into *small fire and cook for 20min then big fire again till the sauce become thick and gravy
And voila! 🙂 there you go
@wasabicat @msk352 @purplelove @nicnic00
Actually anyone tried any recipe I share before? How was it!! Anyone? Please share!